Course Overview

The Level 4 Certificate provides an introduction to the main facets and operations of organisations. It introduces the challenges faced by modern day businesses. The qualification focuses on developing understanding, skills and abilities to equip the Learner with the awareness and aptitudes to be an effective organisational manager and leader.

The Qualification has been created to develop and reward the Hospitality and Tourism Management workers of today and the future, and to continue to bring recognition and professionalism to the Hospitality and Tourism Management sector. The rationale of the programmes is to provide a career path for learners who wish to develop their hospitality and management capabilities within the Hospitality and Tourism Management sector. It is also ideal for those who have started, or are planning to move into, a career in the private or public sector.

Step directly into the the level 5 Diploma in Hospitality and Tourism Management or year two of a BSc (Hons) Degree in Hospitality and Tourism Management degree, offered by a wide range of UK Universities, after successfully completing this Level 4 Diploma.

Units

• Sustainability in Tourism and Hospitality Management (30 credits)
• Operations Management in Tourism and Resort Operations (30 credits)
• Management of Visitor Attractions (30 credits)
• Employability and Development in the Hospitality Industry (30 credits)

Learning Outcomes

• To understand and apply the principles of management in hospitality and tourism
• Review and apply the principles of business management within the industry
• To understand and apply the principles of management in a specific environment
• To improve the employability of learners by allowing them to explore the relationship between management theories and their practical application in the business world
• Analyse problem solving techniques specific to business and industry
• Select, collate, review and analyse information form a wide range of sources
• Effectively use verbal and communication skills
• Work independently and as part of a team
• Manage one’s own personal development and growth

Entry requirements

For entry onto the Level 4 Diploma in Hospitality and Tourism Management qualification, learners must possess:

• Relevant Level 3 diploma in Hospitality and Tourism Management or any other equivalent recognised qualification to begin at level 4.
• Industry experience for at least three years may apply

Delivery:

The qualification is delivered via Instructor-Led live presentations and tutorials to guide your online distance learning.

Assessment

Assessments are by assignments only. There are no Exams.

Target Group

Individuals working or aspiring to work in Hospitality and Tourism Management

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Start Date: Monday; 5:30 - 8:30 pm
Duration: 9 Months/6 Months Fast-Track
Tuition: $220,000 (Does not include assessment fee)
Registration fee: J$2,500.00
Registration Form:

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Admission open…

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• Save Time and Money
• Easy Payment Options
• 100% Online, Instructor-Led
• Duration: Flexible
• 120 Credits
• Intake: October/January

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